The 2 Easiest Ways To Reheat Asparagus

Asparagus is a cool side dish to many dishes. It adds crunchiness and helps break up a meal when served as a side. Whether you’ve cooked too much asparagus, or you just want to warm up a prepped-meal, reheating asparagus is a simple task.

Asparagus stays good for several weeks in the freezer and comes in handy for numerous recipes, which is why it often happens that you might be wondering: ‘how do I reheat these asparagus?’.

Luckily, both white and green asparagus have a couple of very easy ways to be reheated, after which it can be added to a meal or eaten separately as a side dish.

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Using the microwave to reheat asparagus

Whether you’re trying to reheat white or green asparagus, they’re both suited for the microwave method. It’s the easiest method to use if you’re short on time, as it takes less than a minute.

Perform the following steps to reheat your asparagus in a microwave:

  1. Grab a microwave-proof plate with a paper towel on top.
  2. Place the asparagus on top of the paper towel.
  3. Reheat the asparagus on the high setting for about 20 seconds.
  4. Check if they’re warm enough for you. If not, keep reheating at 5 second intervals.

Pros of using the microwave

You can reheat your asparagus in less than 30 seconds using the microwave method. This makes it the most popular method amongst chefs.

Cons of using the microwave

There are no cons. It’s a simple and easy reheating method for this vegetable that produces a semi-soft texture as a result.

Reheat your asparagus in the oven

If you have a little more time, you could reheat your asparagus using your oven.

Follow the following steps to reheat asparagus in the oven:

  1. Preheat your oven to 360 degrees Fahrenheit.
  2. Place the asparagus on a rack inside the oven and wait for 4-6 minutes.
  3. Once they’re properly reheated, you’ll feel that the texture has softened.

Pros of using an oven

By reheating asparagus in the oven, you can produce a tasty result with a softened texture. If you have enough time, it’s definitely superior to using a microwave.

Cons of using an oven

Compared to the microwave method, this strategy takes about 20x as long as they have to be in the oven longer, but you also have to wait about 5 minutes for the preheating process to complete.

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